Ingredients: 60 g gofio, 1 medium ripe banana, 50 g almonds, 70 g dates. Method: Grind the almonds. Set them aside for later. Chop the dates. Add the banana and…
Ingredients: 20 egg yolks, 500 g sugar, Water, 1 lemon peel, Cinnamon stick, Gofio (to add when serving). Method: First, put half a glass of water, the sugar, lemon zest…
Ingredients: 250 g gofio, 2 eggs, 250 g flour, 40 g lard, salt and water. Method: Make a dough with all the ingredients and leave it to stand for about…
Gofio Escaldado also known as Escaldón de Gofio (Gofio Mixed with Fish or Meat stock)
Ingredients: 1l. strained fish stock, 1 sprig of mint, 200 g gofio. Method: Put the gofio into a bowl with the sprig of mint and gradually add the boiling stock…
Ingredients: 2½ cups flour, 1½ cups gofio, ½ cup brown sugar, 1½ cups granulated sugar, ¾ cup natural yoghurt, ½ cup maize oil, ¾ cup milk, 3 eggs, 1 teaspoon…
Ingredients: 1 pot whipping cream, 3 eggs, 3 spoonfuls of gofio, 4 spoonfuls of sugar, cinnamon, ground almonds and lemon zest. Method: Whisk the three egg whites to form stiff…
Ingredients: 500 g molasses, 500 g honey, 2 spoonfuls of sugar, 325 g roasted and peeled almonds, 2 egg whites, crushed aniseed and maize gofio. Method: Mix the molasses with…